Banana Oatmeal Pancakes Recipe

Breakfast is essential before beginning the activity. Breakfast on time with a healthy menu will have a big impact on our body. Let's try to make healthy banana oatmeal pancakes for your beloved family.

Banana oatmeal pancakes are a healthy menu item that you should try. Bananas are rich in fiber, antioxidants, and vitamins that are good for your body. This recipe can also be used as a diet dish because of the benefits of oatmeal.

This pancake recipe is simple and easy to make; the ingredients aren't difficult to find. For more information about recipes and how to make banana oatmeal pancakes, read this article to the end.

The following banana oatmeal pancake recipe will be your guide to making delicious and healthy pancakes.

Banana Oatmeal Pancakes Recipe

Cooking Time

• Prep: 25 min
• Cook: 10 min
• Total: 35 min
• Serving: 1

Pancake Ingredients

You probably already have everything you need to make this pancake recipe. If not, here's what to add to your shopping list.

Basic ingredients

• 100g Wheat Flour
• 100ml Liquid Milk
• 50g Oatmeal
• 1 tbsp Powdered Sugar
• 1/4 tsp Salt
• 1 tsp Baking Powder
• 2 Eggs
• 1 tbsp Margarine
• 100g Banana

Chocolate Sauce Ingredients

• 150ml Liquid Milk
• 25g Sugar
• 1/2 tbsp Cornstarch
• 1 1/2 Chocolate Powder
• 1 Egg Yolk

Additional Ingredients

• 3 Bananas, cut into pieces

How To's

The following is a guide to making banana oatmeal pancakes, starting from preparing the ingredients to the cooking steps.

Preps

1. First, prepare the equipment that will be used to make pancake dough. Some of the equipment includes dough bowls, non-stick pans, whisks, and a serving plate.
2. Next, prepare the oatmeal ingredients in a bowl and prepare a blender, then put the oatmeal into it. Turn on the blender at the highest speed and let it sit for about 3 minutes until the ingredients are smooth. Turn off the blender and put it in a container, then set it aside temporarily.
3. For bananas, peel the skin evenly and cut the banana into a container, then mash it evenly using a fork and set it aside in a container.
4. Melt the margarine in a pan, add the margarine to the pan, and heat the pan using medium heat. Let the margarine sit in the pan until it melts. After that, remove it and set it aside temporarily.
5. To distribute the dry ingredients evenly, sift baking powder, oatmeal, salt, powdered sugar, and flour through a sieve.Place in a container.
6. Next, in another container, beat the eggs until fluffy and add the liquid milk to it, along with the melted banana and margarine. Stir evenly until mixed.
7. Pour this mixture little by little into the flour mixture that has been sifted and stir until evenly distributed. Allow to stand for about 15 minutes.

Steps

1. Heat a frying pan and spread the margarine. Wait until the margarine melts.
2. Pour the mixture into the pan and cook until cooked and skinned. Don't forget to turn the dough over.
3. Once cooked, transfer to a serving plate and serve.
4. Now for the sauce, dissolve the cornstarch with 1 tablespoon of water and stir until dissolved.
5. After that, boil the chocolate in a saucepan with liquid milk and sugar; stir until it boils.
6. Add the cornstarch solution and stir until frothy. Turn off the fire.
7. Take some boiled milk and pour it into the egg yolks. Stir until evenly distributed, then put it back into the boiling milk. Turn on the heat and stir again. Cook until it explodes.
8. Pour the chocolate sauce over the pancakes. Pancakes are ready to be served.

Banana oatmeal pancakes, healthy and delicious pancakes, have been made and are ready to be served for the whole family. You can eat this sweet cake with warm tea.

That's the banana pancake recipe that Pancakeby can share in this article. Don't forget to share this recipe with your friends and leave your comments below.